Pavilion For Tomorrow
Inspired by the legendary philanthropist Patrick F. Taylor, the brand new Pavilion For Tomorrow is located on the crowning floor of the historic Ives Building in New Orleans’ vibrant Warehouse District. The beautifully renovated space with its rooftop overlooking the downtown skyline offers the perfect setting for weddings, corporate events and private parties. All events are exclusively catered by James Beard award winning Chefs Donald Link and Stephen Stryjewski’s Louisiana cuisine.
The Pavilion measures 5,200 square feet, with a 1,200 square foot outdoor patio. It can accommodate groups as large as 168 guests for a seated dinner, or up to 250 guests served reception-style. Private parking is available for up to 75 vehicles.
“We started with appetizers that included the best fried oysters I have had, crisp on the outside, slightly salty, and delicious on the inside. We had several other delicious apps. The plated dishes were also incredibly good, with the main course of sautéed gulf fish perfectly cooked and expertly seasoned.”
– AR, New Orleans
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