Calcasieu Events New Orleans

930 Tchoupitoulas
504 588 2188

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Menus

  • Breakfast & Lunch
  • Lunch
  • Dinner
  • Cocktail Receptions
  • Box Lunches

LUNCH MENU

  • Two Courses – Choice of Entrée + One Dessert
  • Three Courses – Includes Soup or Salad + Choice of Entrée + One Dessert
  • Buffet – Two Entrées + Two Sides + One Dessert

SOUPS + SALADS

  • Seasonal Soup Chicken and Andouille Gumbo
  • Pêche Seafood Gumbo add 2 to menu price
  • Romaine with Garlic Croutons, Parmesan and Creole Mustard Dressing
  • Bitter Green Salad with Gruyere, Figs, Pecans, and Atchafalaya Honey-Yogurt Vinaigrette

LUNCH ENTREES

  • Fried Green Tomatoes with Spiced Lentils, and Mint Yogurt Sauce
  • Catfish Courtbouillon with Louisiana Rice, Tomatoes, Peppers, and Basil
  • Grand Dad’s Chicken and Dumplings – for buffets only
  • Grilled Medium Rare Gulf Tuna with Arugula, Shelling Beans, Castelvetrano Olives, and Hazelnut Vinaigrette add 5 to menu price
  • Baked Gulf Fish with Lemon Beurre Blanc and Mushroom Eggplant Rice
  • Slow Cooked Duck Confit with Dirty Rice add 5 to menu price
  • Braised Beef Short Rib with Mashed Potatoes and Onion Jam
  • Roasted Chicken with Squash and Bacon Casserole and Lemon-Thyme Vinaigrette
  • Louisiana Cochon with Turnips, Cabbage, and Cracklins

SIDES

  • Served Family Style
  • Seasonal Vegetables
  • Smothered Greens with Bacon Potatoes au Gratin
  • Creamy Grits
  • Macaroni + Cheese Casserole

DESSERTS

  • Any outside Cakes or Desserts will be will charged a $3 dessert fee per person
  • Lemon Buttermilk Pie with Lemon Anglaise
  • Chocolate Chip Bread Pudding with Bourbon Anglaise
  • Sweet Potato Bread Pudding with Bourbon Anglaise
  • Seasonal Fruit Tart Rum Cake with Caramelized Pineapple, Dulce de Leche
  • Aunt Sally’s Coconut Pie with Orange Caramel

DESSERT FLIGHT

  • Choice of Three
  • Chocolate Pecan Tart
  • Lemon Buttermilk Tart
  • Pralines Butcher Cookies
  • Brownies
  • Seasonal Fruit Tart
  • Seasonal Pocket Pies
DOWNLOAD FULL MENU

504 588 2188
sales@calcasieurooms.com
930 Tchoupitoulas Street
New Orleans, Louisiana 70130

For media requests, please contact Liz Bodet at lizbodet@gmail.com
Interested in working with us? Visit our careers page.

 

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Anniversaries, rehearsal dinners, business gatherings & holiday luncheons

We can accommodate cocktail receptions,
family-style as well as plated dinners and festive luncheons for up to 150 guests.
Let’s talk about your next event: 504.588.2188

Anniversaries, rehearsal dinners, business & holiday luncheons

We can accommodate cocktail receptions, family-style as well as plated dinners and festive luncheons for up to 150 guests.
Let’s talk about your next event: 504.588.2188